Not much time or ideas to prepare Christmas and new Year’s eve cocktails? The specialist of frozen ready- meals LA COMPAGNIE ARTIQUE reveals its new festive offer of elegant, delicious and new recipes : CURRY SCALLOPS & ESPELETTE CHILI SHRIMPS IN SMALL SHELLS , SMOKED SALMON TIRAMISUS, BOURSIN ® CHOUX and the SHRIMPS PIE IN A SHELLFISH AND ESPELETTE CHILI SAUCE. These gastronomic treasures distinguish themselves by the subtlety of their flavors which give a good place to scallops, shrimps or to the salmon.
Taste the new sheep milk veloutés on a layer of peach &apricot and on a layer of strawberry… These slightly sweetened creamy yoghurts are made of 100% sheep whole milk from France. They delicately blend the freshness of the milk to the fruits. www.lepetitbasque.fr
Find La Compagnie Artique " Potatoes and Hénaff sausages' Poêlée " in the frozen food department of your supermarket ! La Compagnie Artique
SHEEP MILK YOGHURT ON BLACK CHERRY LAYER The soft and tender texture of this yoghurt reveals the freshness and the naturally sweetened taste of sheep’s milk. Plunging your spoon in the jar, you will discover a delicious layer of black cherries’ jam. www.lepetitbasque.fr